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Moringa Leaf Powder
Shade-dried Moringa oleifera leaf powder, high-nutrient and low-microbe.
HS 1211.90Tamil Nadu (Thoothukudi, Dindigul) & Andhra PradeshShelf life 18–24 monthsMOQ 500 kg trial · 1 FCL bulk

Overview
Shade-dried at low temperature to retain chlorophyll, vitamins and protein, then pulverised and sieved in a food-grade facility. Supplied to nutraceutical brands, herbal tea blenders and supplement manufacturers in the GCC, EU and Southeast Asia with COA, heavy-metal and microbiology reports per lot.
Specifications
Mesh size
80 – 100 mesh, free-flowing
Colour
Bright natural green (shade-dried, no blanching)
Protein
24 – 28% typical
Microbiology
TPC ≤ 50,000 cfu/g · Salmonella absent /25 g
Pesticide
EU MRL / FDA compliant on request
Moisture
≤ 7%
Seasonality
Year-round, peak leaf flush Feb–Jun
Varieties & packaging
Varieties
- PKM-1
- PKM-2
- Conventional
- Organic (NPOP / EU)
Packaging
- 1 / 5 / 25 kg food-grade aluminium-lined bags
- Fibre drums 20 kg
- Private-label retail pouches
Container capacity
20' Standard FCL
≈ 8–10 MT (volumetric)
40' High Cube
≈ 16–18 MT (high-cube recommended)
Stuffing supervised at Mundra / Nhava Sheva. Pre-shipment fumigation and phytosanitary issued per lot.
