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Fresh Red & Pink Onions
Nashik-belt onions, calibrated and pre-cooled for long-haul shipping.
HS 0703.10Nashik, Maharashtra · GujaratShelf life 60–90 days in ventilated storageMOQ 1 x 20'FCL

Overview
Direct from Lasalgaon mandi belt. We do field-level grading, neck-cutting, mesh bagging and same-day stuffing at JNPT / Mundra to keep shrinkage under 3%.
Specifications
Size grades
25–50 mm · 50–70 mm · 70 mm+
Skin
Double-skinned, well-cured, dry neck
TSS / pungency
Suited for GCC & SE Asian palate
Pre-cooling
Forced-air optional pre-stuffing
Moisture
Naturally cured, low neck moisture
Seasonality
Rabi Mar–May · Kharif Oct–Dec
Varieties & packaging
Varieties
- Nashik Red
- Pink Rose
- Bangalore Rose (small)
Packaging
- 5 / 10 / 25 kg mesh bags
- Jute bags
- Telescopic cartons
Container capacity
20' Standard FCL
26–28 MT
40' High Cube
28 MT (reefer 13–15 °C optional)
Stuffing supervised at Mundra / Nhava Sheva. Pre-shipment fumigation and phytosanitary issued per lot.
